My orzo pasta salad with eggs and sausage will prove to be the best side with your favorite steak or grilled meat. Serve the orzo pasta salad cold or at room temperature and enjoy the best of summer!
I know summer is almost gone and I am late in sharing this orzo pasta salad recipe. But it’s always better to late than never; summer will be back soon and you can enjoy this orzo pasta salad again and again. If I park this recipe until next summer, I am sure gonna miss it for ever. Hence, I judged it best to share this orzo pasta salad recipe now and just call it a day! Like any other salad, this orzo pasta salad is also a creator’s canvas; you can create your customized pasta salad with ingredients of your choice.
I made my orzo pasta salad with eggs and chicken sausages with some additional green in the form of green bell pepper and red from tomatoes. I wished I had some fresh mozzarella as that would have paired beautifully with this orzo pasta salad. Since we are not frequent cheese eaters and cheese generally has shorter shelf life, I don’t stock them in my refrigerator. But do try to add some fresh mozz to give extra edge to your orzo pasta salad.
