Keeping up with my bread baking enthusiasm, today I have the most epic Italian bread for you all which is none other than focaccia! Focaccia is the most flavorful bread I have tried till date and thankfully it is very easy to make!
After cooking various dishes since years now, I still have a special emotional connect towards bread baking. Since the time I have discovered the joy of baking bread at home and have sorted my equation with yeast, it seems like I have opened the door to a vault of jewels! Today I bring to you one such gem among many which is the epic Italian focaccia bread! Focaccia is simply an amazing bread which tastes immensely delightful on its own thanks to the toppings and the joyful flavor of olive oil.
While going through numerous recipe of focaccia to arrive at my own final version, I got to know that focaccia is best for beginner bread-bakers and I agree to that; I will come to why I think so. Oddly enough, I was always intimidated thinking of making focaccia at home and never considered it a beginner’s bread! After baking numerous batches of sandwich breads, rustic breads and what not, finally I landed upon focaccia! And like all my other breads, this one is also handmade; absolutely no machine used!
