The succulent cubes of garlic and herb chicken kabobs are so flavorful that it will delight your boring everyday meals in a jiffy and you will keep on asking for more!
Hi guys! How are ya? I bet good! With weekend around the corner, why shouldn’t you be! Friday evenings make us happy without us explicitly realizing it, isn’t it? And to make your Friday even more exciting, I am bringing to you an extremely delightful recipe – grilled garlic and herb chicken kabobs. Trust me, you will be amazed to see how simply a dish can turn into something super-jazzy with just a few staple ingredients. Recipes like these chicken kabobs are ideal win-win recipe for me as it enables me to prepare delicious restaurant-style food at home without spending entire day inside kitchen. Now how cool is that!
I made my garlic chicken kabobs on a grill pan which, I must say, is a very handy tool in the kitchen. You don’t need to fire up your grill every time you crave for some charred goodness. The grill pan develops almost similar flavors as your charcoal grill but you may miss the hint of smokiness. But I would still vouch for the indoor grilling using a cast iron grill pan as the flavorful marinade in this garlic and herb chicken kabobs is a real game-changer. These kabobs are indeed great as party food as you can feed a crowd with a make-ahead large batch; plus you can arrange salads and mayo on the sides along with some tortillas for a easy grab chicken wrap which, I bet, your guests will love!
