Shrimp cakes are mouthwatering appetizers which you won’t be able to keep your hands off! Make a large batch to satisfy your sudden craving of a tasty snack!
Being a shrimp lover, I always thought of making shrimp cakes; but kept pushing it thanks to my weird thought process! I was always reluctant to grind the shrimps into paste; something inside me always stopped me doing it and I ended up choosing shrimp recipes which use whole shrimps. Weird, ha? I know! But finally, my shrimp cakes have materialized and I cannot be thankful enough! Shrimp cakes are wonderful snacks and is a must-try for all, irrespective of you being a shrimp lover or not! The amalgamation of flavors in this Asian style shrimp cakes is simply mind-blowing. If you were like me and haven’t tried making shrimp cakes at home, I urge you to take a shot at it! You will never know what you were missing otherwise!
Shrimps being my favorite seafood, I am always on the lookout for new shrimp recipes to try. If you explore my blog, you will get an essence about how much hooked I am to shrimps. These shrimp cakes made me fall in love with shrimps even more than before. The best part is, it is super quick and easy to make and you will agree with me once you watch my shrimp cake recipe video below!
