With these roasted garlic potato wedges, your favorite finger food even got better! Tell me, who wouldn’t like garlic and potato together!
If you think French fries are your all-time favorite finger food, then I challenge you to try these roasted garlic potato wedges and I can bet that your list topper will flip! These roasted garlic potato wedges are so killingly addictive that no matter how much you make to feed a crowd, it will vanish in seconds! I was in mood of making something super-simple yet super-tasty finger food for an in-house friends’ gathering, something which we can munch over drinks or mains; but to my surprise these roasted garlic potato wedges became the highlight of the menu. Since you only need potatoes for this recipe (salt, pepper and oil can’t actually be called as ingredients; they are basics!), I had to make couple of additional batches to keep my friends sane and happy.
Potatoes are really universal. It is the simplest possible vegetable and loved by almost everyone. I mean who can resist those golden and crispy wedges of potatoes which invite you so temptingly! I definitely can’t! You can surely tell how fond I am of potatoes looking into my recipe index; I already have shared more than 15 recipes involving potatoes some way or the other. Roasted potato is one of its kind and these roasted garlic potato wedges is the undisputed winner!
Also do check out my step-by-step video on how to make roasted garlic.